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Glowen Raptor Black – startpakket voor hout
Glowen Raptor Black – startpakket voor hout
Normale prijs
717,00 €
Normale prijs
€
Aanbiedingsprijs
717,00 €
Eenheidsprijs
per
Tot 500°C voor authentieke Napolitaanse pizza in ongeveer 60 seconden
Ruim bakoppervlak voor één pizza tot 38 cm
Vrijheid in brandstof: bak op hout, houtskool of gas
Rolling Flame™ verdeelt de warmte voor snel, gelijkmatig en consistent bakken
De volledig geïsoleerde ovenkamer houdt warmte vast en komt tussen pizza's snel weer op temperatuur
Duurzame roestvrijstalen constructie met 10 jaar garantie op de behuizing
Kan beschikbaarheid voor afhalen niet laden
We maken elke week slechts een beperkt aantal ovens.
Bestel vandaag en je oven wordt over ongeveer 2 weken verzonden.
Accessoires
Ovenhandschoenen
18,00 €
Snij- en serveerplank
40,00 €
Shop nu en betaal later met Klarna! Meer informatie
Overzicht
Overzicht
717,00
€
Glowen Raptor Black – startpakket voor hout
717,00 €
Subtotaal
717,00
€
Totaal
717,00
€
In dit startpakket:
Glowen Raptor oven – compacte, houtgestookte buitenpizzaoven die temperaturen tot 500°C bereikt
Pizzasteen – warmtevasthoudende chamotte steen voor een knapperige pizzabodem
Houten pizzaschep – om pizza's soepel in de oven te schuiven
Draaipizzaschep – om pizza's tijdens het bakken te draaien
Infraroodthermometer – om direct de temperatuur van de pizzasteen te meten
Vuurkorf – roestvrijstalen vuurkorf voor efficiënt en gecontroleerd stoken met hout
Wij staan achter onze producten met een standaardgarantie van 10 jaar.
Bekijk Glowen in actie!
Ontdek waarom pizzaliefhebbers overstappen op Glowen. Bekijk onze ovens in actie: echt vuur, heerlijk eten en volop plezier. Bezoek ons kanaal en ervaar het zelf.
55 dagen geld-terug-garantie
Neem de tijd om het Glowen-verschil te ervaren. Past de oven toch niet bij je? Dan kun je hem binnen 55 dagen retourneren.
10 jaar garantie
Gemaakt van hoogwaardige materialen om lang mee te gaan, met 10 jaar garantie voor blijvende zekerheid.
Maandelijks betalen
Betaal flexibel met Klarna en spreid het aankoopbedrag over handige maandelijkse termijnen.
Uitstekend – 4,6
Meer dan 760 tevreden klanten geven ons 4,6 uit 5 op Trustpilot.
Main Features
Rolling Flame + Clean Flame
Stable heat and clean combustion — for repeatable pizzas without a sooty aftertaste.
- Single air-loop around the dome → more even baking, fewer cold spots
- Blue-red, clean flame (primary + secondary air) → more efficient combustion
- Less soot in the oven and on food → cleaner taste + less cleaning
Flame on the Left Side
More visibility = more control (especially for 60–90 second pizzas).
- Side flame supports Rolling Flame → more stable convection and even top heat
- Predictable hot zone on the side → easier rotation rhythm, fewer flare-ups
- Pizza stays clearly visible through the opening → more precise crust/cheese browning
Design & Build: Made for Extreme Temperatures
Architectural form + construction dimensioned for years of intensive use.
- 100% AISI 430 stainless steel + assembly that compensates for thermal expansion
- Insulation + fireclay stone → more stable temperature and faster recovery between pizzas
- 10-year warranty on the outer and inner shell
Hulp nodig?
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Aan de slag
Ontdek uitleg, recepten en alles wat je nodig hebt om het meeste uit je Glowen Raptor Black – startpakket voor hout te halen.
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Gebruikershandleiding
Download de handleiding en veiligheidsinstructies voor de Glowen Raptor Black – startpakket voor hout.
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Garantie-informatie
Lees wat onder de garantie valt en hoe je een aanvraag indient.
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Neem contact op
Neem rechtstreeks contact met ons op. We helpen je graag.
Perfect your Cooking Skills with Glowen
When it comes to authentic Neapolitan pizza, Glowen ovens deliver the perfect balance of intense heat and precise control. The thick stone base and optimized airflow recreate the conditions of a traditional wood-fired oven — achieving that signature leopard-spotted crust and soft, airy center in under 90 seconds.
Whether you prefer using wood for its rich aroma or gas for ultimate consistency, your Raptor oven brings Naples-style pizza straight to your backyard. Every bake is a moment of theatre — flames dancing, dough rising, and your pizza emerging perfectly blistered and irresistibly light.
Whether you prefer using wood for its rich aroma or gas for ultimate consistency, your Raptor oven brings Naples-style pizza straight to your backyard. Every bake is a moment of theatre — flames dancing, dough rising, and your pizza emerging perfectly blistered and irresistibly light.
Few things compare to cooking directly over a live fire. The Glowen oven's powerful flame and exceptional heat retention make it an absolute powerhouse for searing steaks. Within moments, it reaches searing temperatures that lock in juices, creating a caramelized crust and a tender, smoky center that rivals any high-end grill.
Use a cast iron pan or grill grate, and let the intense heat do the rest. From thick ribeyes to tomahawks, every steak gets that unmistakable flame-kissed flavor — bold, primal, and absolutely unforgettable.
Use a cast iron pan or grill grate, and let the intense heat do the rest. From thick ribeyes to tomahawks, every steak gets that unmistakable flame-kissed flavor — bold, primal, and absolutely unforgettable.
Thanks to superior insulation, Glowen ovens excel at slow cooking and smoking. Once preheated, they hold temperature beautifully, allowing you to cook low and slow without constantly feeding the fire. Perfect for pulled pork, ribs, or slow-roasted vegetables — all infused with gentle, lingering wood aroma.
Set it up, close the door, and let time and heat work together. The result? Tender, fall-apart textures and a depth of flavor that can only come from hours of gentle, consistent heat.
Set it up, close the door, and let time and heat work together. The result? Tender, fall-apart textures and a depth of flavor that can only come from hours of gentle, consistent heat.
Your Glowen oven doubles as a professional-grade bread baker. The thick stone base creates strong bottom heat, while steam from the live fire or a simple pan of water ensures the ideal crust formation — crisp on the outside, soft and airy within.
From sourdough to focaccia, or even croissants, the Glowen delivers bakery-quality results every time. Its heat retention mimics a steam-injected bread oven, letting you create artisan loaves with glossy crusts and perfect open crumb structure — right in your own garden.
From sourdough to focaccia, or even croissants, the Glowen delivers bakery-quality results every time. Its heat retention mimics a steam-injected bread oven, letting you create artisan loaves with glossy crusts and perfect open crumb structure — right in your own garden.
| Glowen | No1 Top-Selling Oven on the Market | No2 Top-Selling Oven on the Market | Cheapest Oven on the Market | |
|---|---|---|---|---|
| Typical Price Range | €500 – €1,000+ | €400 – €700 | €600 – €2000+ | €250 – €400 |
| Max Temperature | ~550°C | ~500°C | ~500°C | ~350–450°C |
| Heat-Up Time | 15–25min | ~20 min | ~20–30 min | 20–25min |
| Cooking Speed | ~60 sec | ~60–90 sec | ~60–90 sec | 90–120sec |
| Fuel Flexibility | Multi-fuel (gas, wood, charcoal) | Mostly gas (some multi-fuel options) | Gas + wood options | Gas or electric |
| Capacity | Small to large | Medium (1 large pizza) | Medium-high | Small (1 small pizza) |
| Heat Distribution | Advanced rolling flame system + strong insulation | Good (standard burner systems) | Strong insulation & airflow | Basic (hot spots common) |
| Build Quality | Premium materials, thick stone, great insulation for even heat distribution | Solid, reliable | Premium build quality | Lightweight, basic materials |
| Ease of Use | Easy to use (depending on the fuel type) | Very easy (plug & play) | Easy-medium | Very easy (beginner-focused) |
| Versatility (beyond pizza) | Highly versatile live fire cooking | Medium | Versatile | Low |
| Brand Perception | Emerging premium / for beginners and pro's | Trusted, mainstream | Premium aspirational brand | Cheap, accessible |
| Ideal for | First-time buyers, Enthusiasts, serious home chefs | Everyday consumers | Buyers building a premium outdoor kitchen experience | First-time buyers / price-driven |
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FAQs
The Glowen Raptor multi-fuel pizza oven can be used with wood, charcoal, or gas, depending on your setup. Its multi-fuel design gives you the flexibility to cook with different fuel types and choose the heat source that suits your style.
Yes. You can switch between wood and gas, but only after the oven has cooled completely. Always allow the oven to cool fully before changing the burner, cleaning, or moving it.
No. The Glowen Raptor multi-fuel pizza oven is designed for outdoor use only. When using gas, do not operate it in enclosed spaces such as tents, vehicles, or enclosed balconies.
Use the gas type approved for your burner and country. Depending on the market, the burner is compatible with butane, propane, or a propane/butane mixture and must be used with an EN16129-compliant regulator. Natural gas is not supported. Before cooking, check all connections with a soap-and-water solution. Never use an open flame to test for leaks. Please note that the gas hose and regulator are not included.
Allow the oven to cool completely before cleaning. Wipe the inside with a dry cloth, clean the outside with a damp cloth, and dry it thoroughly. To clean the stone, run the oven at high heat to burn off residue, then brush away any remaining debris. Store the oven in a dry, enclosed place and never use water to cool it.
